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I recently brewed a bunch of coffee, stuck it in the fridge overnight.
"Huh. This tastes kinda... soapy. Why would coffee taste like soap OH WAIT I washed it but probably didn't rinse the pitcher enough"
"But.. like... enough milk will solve the taste problem right? Enough milk and chocolate syrup will kill anything"
It will not and that's why I'm at my Local Coffee Shop right now
"Huh. This tastes kinda... soapy. Why would coffee taste like soap OH WAIT I washed it but probably didn't rinse the pitcher enough"
"But.. like... enough milk will solve the taste problem right? Enough milk and chocolate syrup will kill anything"
It will not and that's why I'm at my Local Coffee Shop right now